Pea Microgreens

Pea microgreens, or pea sprouts, are great in salads with their sweet, fresh pea taste. They are crunchy and succulent. Pea microgreens are especially high in Vitamins A, C, E, B1, B3, B6, protein, fiber, omega-3 and micronutrients. These crunchy and succulent microgreens are proven to aid in diabetes, cancer prevention and overall heart health. They are high in antioxidants and phytonutrients, which are necessary in supporting the body’s inflammation system.